Ergebnis für Noah Riesterer
| Veranstaltung | B2Run Freiburg 2025 |
|---|---|
| Wettbewerb | Teamwertung männlich |
| Startnummer | 11180 |
| Name | Noah Riesterer |
| Nation | GER |
| Verein | Testo Industrial Services GmbH |
| Team Name | Testo Industrial Services GmbH |
| Zeit | 00:26:20.2 |
| Distanz | 5000 m |
| Status | Finished |
Ranking
| Kategorie | offene Klasse |
|---|---|
| Geschlecht | M |
| Rang | 2837 |
| Geschlechter Rang | 2837 |
Details
| Wertung | Netto |
|---|---|
| Pace | 5:16 min/km |
| Meter pro Sekunde | 3,16 m/s |
| Geschwindigkeit | 11,39 km/h |
Split Zeiten
| Split Zeiten | |
| Split 1 | 00:36:18.7 00:36:18.7 |
| Split 2 | 00:13:07.4 00:49:26.1 |
| Split 3 | 00:08:37.2 00:58:03.3 |
| Split 4 | 00:04:35.6 01:02:38.9 |
Team Testo Industrial Services GmbH / 5er Team
| Stnr | Vorname | Nachname | Nation | ||
|---|---|---|---|---|---|
| 11177 | Robin | Pfaff | GER | 00:19:30.5 | 01:43:28 |
| 11148 | Julian | Ehrlacher | GER | 00:20:15.6 | |
| 11167 | Adrian | Kleiser | GER | 00:20:49.5 | |
| 11187 | Torben | Stuckart | GER | 00:21:08.0 | |
| 11166 | Sebastian | Ketterer | GER | 00:21:45.2 | |
| 11170 | Timo | Löffler | GER | 00:22:32.9 | 01:56:28 |
| 11159 | No | Name | GER | 00:22:54.7 | |
| 11149 | Frank | Eldner | GER | 00:23:06.7 | |
| 11183 | Amir | Sawas | GER | 00:23:56.2 | |
| 11152 | Linus | Geppert | GER | 00:23:57.7 | |
| 11190 | Mario | Weiß | GER | 00:24:00.4 | 02:04:38 |
| 11143 | Michael | Brachtendorf | GER | 00:24:35.4 | |
| 11160 | Robin | Hug | GER | 00:24:36.9 | |
| 11178 | Jonas | Reichenbach | GER | 00:25:23.9 | |
| 11172 | Gregor | Maier | GER | 00:26:01.9 | |
| 11154 | Pierre-Christoph | Göppert | GER | 00:26:02.2 | 02:14:01 |
| 11180 | Noah | Riesterer | GER | 00:26:20.2 | |
| 11179 | Amon | Zilg | GER | 00:27:08.3 | |
| 11176 | Thomas | Oleksy | GER | 00:27:13.6 | |
| 11185 | Fabian | Schweizer | GER | 00:27:16.9 |
Rang: 558.
Album B2Run Köln / 05.09.2019
Album B2Run München, B2Run / 16.07.2019
relevante Artikel
Run-Deutschland
Run-Deutschland
Passende Veranstaltungen
